Try this homemade Apricot Barbecue Sauce for Ham recipe the whole family will love. Made with apricot nectar, cornstarch, red wine vinegar and light bro…
This Apricot Barbecue Sauce for Ham relies on simple, everyday ingredients such as (6 ounce) can apricot nectar, cornstarch, red wine vinegar and apricot preserves. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026