How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Applesauce Cake?

You need 11 ingredients. The key ingredients include: 1 c. flour, 3/4 c. whole wheat flour, 2 tsp. ground allspice, 1 tsp. baking soda, and more.

Is Apricot-Applesauce Cake suitable as baking & desserts?

Yes, Apricot-Applesauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot-Applesauce Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot-Applesauce Cake Recipe

Name: Apricot-Applesauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 3/4 c. whole wheat flour; 2 tsp. ground allspice; 1 tsp. baking soda; 1/2 c. sugar; 1/2 c. shortening; 1 c. applesauce; 2 eggs; 3/4 c. diced apricots; 1/2 c. chopped nuts; powdered sugar

Apricot-Applesauce Cake

Eats Now Editorial Team · 590 kcal · Baking & Desserts

Apricot-Applesauce Cake – a delicious recipe with flour, whole wheat flour, ground allspice, baking soda, sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot-Applesauce Cake

How did you like this recipe?

Frequently Asked Questions