How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot And Rice Muffins Recipe?

You need 15 ingredients. The key ingredients include: 1 1/2 c. Flour, 2/3 c. Whole Wheat Flour, 1/3 c. Rice Bran, 1 Tbsp. Baking pwdr, and more.

Is Apricot And Rice Muffins Recipe suitable as baking & desserts?

Yes, Apricot And Rice Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot And Rice Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot And Rice Muffins Recipe Recipe

Name: Apricot And Rice Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Flour; 2/3 c. Whole Wheat Flour; 1/3 c. Rice Bran; 1 Tbsp. Baking pwdr; 1 tsp Cinnamon; 1 c. Cooked, brown Rice; 1 1/2 c. Dry Apricots, diced; 1/2 c. Raisins; 1/2 c. Dry Prunes; 1/4 c. Walnuts, minced; 1 c. No Fat Yogurth; 2/3 c. Maple Syrup; 1/4 c. Oil; 1/4 c. Eggsubstitute or possibly; 1 x Egg, lightly beaten

Apricot And Rice Muffins Recipe

Eats Now Editorial Team · 1182 kcal · Baking & Desserts

Apricot And Rice Muffins Recipe – a delicious recipe with Flour, Whole Wheat Flour, Bran, Baking pwdr, Cinnamon, Raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot And Rice Muffins Recipe

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