How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot and Almond Yogurt Coated Bites?

You need 10 ingredients. The key ingredients include: 75 grams almonds whole, roughly chopped in half lengthways, 50 grams crisp rice cereal, 150 grams apricots, dried chopped into 6 pieces, 25 grams coconut, shredded (desiccated), and more.

Is Apricot and Almond Yogurt Coated Bites suitable as general?

Yes, Apricot and Almond Yogurt Coated Bites falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot and Almond Yogurt Coated Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot and Almond Yogurt Coated Bites Recipe

Name: Apricot and Almond Yogurt Coated Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 75 grams almonds whole, roughly chopped in half lengthways; 50 grams crisp rice cereal; 150 grams apricots, dried chopped into 6 pieces; 25 grams coconut, shredded (desiccated); 2 tablespoons golden syrup; 50 grams brown sugar, dark soft; 50 grams margarine or non-fat; 1 tablespoon yogurt whole milk; 50 grams cream cheese or low-fat, non-fat; 200 grams sugar icing, sieved

Try this homemade Apricot and Almond Yogurt Coated Bites recipe the whole family will love. Made with almonds, cereal, apricots and coconut. Easy step-b…

This Apricot and Almond Yogurt Coated Bites relies on simple, everyday ingredients such as grams crisp rice cereal, golden syrup, grams brown sugar, dark soft and grams margarine or non-fat. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apricot and Almond Yogurt Coated Bites

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions