How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Amaretti Crisp?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds apricots, pitted and cut into eighths, 1/3 cup packed brown sugar, 1/2 teaspoon ground nutmeg, divided, Cooking spray, and more.

Is Apricot-Amaretti Crisp suitable as baking & desserts?

Yes, Apricot-Amaretti Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot-Amaretti Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot-Amaretti Crisp Recipe

Name: Apricot-Amaretti Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds apricots, pitted and cut into eighths; 1/3 cup packed brown sugar; 1/2 teaspoon ground nutmeg, divided; Cooking spray; 2/3 cup crushed amaretti cookies; 2 tablespoons all-purpose flour; 1/8 teaspoon ground cinnamon; Dash of ground cloves; 2 tablespoons unsalted butter, melted; 1/3 cup heavy whipping cream

Apricot-Amaretti Crisp

Eats Now Editorial Team · 216 kcal · Baking & Desserts

Apricot-Amaretti Crisp – a delicious recipe with brown sugar, ground nutmeg, Cooking spray, amaretti cookies, flour, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot-Amaretti Crisp

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