How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applewood Smoked Pork Baby Back Ribs?

You need 5 ingredients. The key ingredients include: 2 full racks of pork baby back ribs, membrane on bone side removed ( slide a thin sharp knife under the shiny thin skin to lift and grab with a paper towel and pull off and discard ), 4 tbsp mayonnaise, 4 tbsp My spice Rub, recipe below, 4 tbsp My Simple Basic Barbecue Sauce, plus extra for serving and dipping, recipe below, and more.

Is Applewood Smoked Pork Baby Back Ribs suitable as meat & poultry?

Yes, Applewood Smoked Pork Baby Back Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Applewood Smoked Pork Baby Back Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Applewood Smoked Pork Baby Back Ribs Recipe

Name: Applewood Smoked Pork Baby Back Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 full racks of pork baby back ribs, membrane on bone side removed ( slide a thin sharp knife under the shiny thin skin to lift and grab with a paper towel and pull off and discard ); 4 tbsp mayonnaise; 4 tbsp My spice Rub, recipe below; 4 tbsp My Simple Basic Barbecue Sauce, plus extra for serving and dipping, recipe below; 1 cup or more apple cider or apple juice

Try this homemade Applewood Smoked Pork Baby Back Ribs recipe the whole family will love. Made with full racks of pork baby back ribs, mayonnaise, My sp…

This Applewood Smoked Pork Baby Back Ribs relies on simple, everyday ingredients such as mayonnaise and my spice rub, recipe below. It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 full racks of pork baby back ribs, membrane on bone side removed ( slide a thin sharp knife under the shiny thin skin to lift and grab with a paper towel and pull off and discard )
4 tbsp mayonnaise
4 tbsp My spice Rub, recipe below
4 tbsp My Simple Basic Barbecue Sauce, plus extra for serving and dipping, recipe below
1 cup or more apple cider or apple juice

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Quick Info

Servings
4 servings
Calories
254 kcal
Category
Meat & Poultry

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Applewood Smoked Pork Baby Back Ribs

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