How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applets and Cotlets?

You need 6 ingredients. The key ingredients include: 2 pkg. unflavored gelatin, 1-1/4 cups (300 ml) applesauce or pureed cooked dried apricots, 2 cups (475 ml) sugar, 1/2 cup (125 ml) finely chopped walnuts, and more.

Is Applets and Cotlets suitable as general?

Yes, Applets and Cotlets falls under the General category and is a great choice for this type of meal.

How do I store leftover Applets and Cotlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Applets and Cotlets Recipe

Name: Applets and Cotlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. unflavored gelatin; 1-1/4 cups (300 ml) applesauce or pureed cooked dried apricots; 2 cups (475 ml) sugar; 1/2 cup (125 ml) finely chopped walnuts; 1-1/2 tsp (7 ml) vanilla; powdered sugar

Applets and Cotlets – a delicious recipe with unflavored gelatin, apricots, sugar, walnuts, vanilla, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. unflavored gelatin
1-1/4 cups (300 ml) applesauce or pureed cooked dried apricots
2 cups (475 ml) sugar
1/2 cup (125 ml) finely chopped walnuts
1-1/2 tsp (7 ml) vanilla
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
General

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Applets and Cotlets

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