Try this homemade Appleslaw recipe the whole family will love. Made with apples, cabbage, onions and red radishes. Easy step-by-step instructions included.
This Appleslaw relies on simple, everyday ingredients such as medium cabbage, small onions, thinly sliced, red radishes, thinly sliced and fresh cream. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026