Applesauce Squares Recipe

Name: Applesauce Squares Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Shortening; 1 c. Brown sugar; 1 x Egg; 3/4 c. Applesauce; 2 c. Flour; 1 tsp Baking pwdr; 1/2 tsp Salt; 1/4 tsp Baking soda; 1 tsp Cinnamon; 1 tsp Nutmeg; 1/2 c. Raisins; 1/2 c. Walnuts, minced; 9 x Walnuthalves for garnish

Eats Now Editorial Team · 2395 kcal · General

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Applesauce Squares Recipe – a delicious recipe with Shortening, Brown sugar, Egg, Applesauce, Flour, Baking pwdr. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. Shortening
1 c. Brown sugar
1 x Egg
3/4 c. Applesauce
2 c. Flour
1 tsp Baking pwdr
1/2 tsp Salt
1/4 tsp Baking soda
1 tsp Cinnamon
1 tsp Nutmeg
1/2 c. Raisins
1/2 c. Walnuts, minced
9 x Walnuthalves for garnish

1
["1.", "Preheat oven to 350 F.", "2.", "In large bowl, cream shortening and sugar till creamy.", "3.", "Stir in egg, than applesauce.", "Blend in reminding ingridientsexcept walnut halves.", "4.", "Spread mix into an 8"" square non stick baking dish.", "5.", "Place walnut halves on top of dough.", "6.", "Bake for 40 min, or possibly till hard to the touch.", "7 Cold in pan;cut into nine squares."]

2395

kcal

Calories

169

Fat

193

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. Shortening, 1 c. Brown sugar, 1 x Egg, 3/4 c. Applesauce, and more.

Yes, Applesauce Squares Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2395 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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