How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce-Rhubarb Muffins?

You need 10 ingredients. The key ingredients include: 2 c. flour, 1 c. whole wheat flour, 2 tsp. baking powder, 2 tsp. cinnamon, and more.

Is Applesauce-Rhubarb Muffins suitable as baking & desserts?

Yes, Applesauce-Rhubarb Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Applesauce-Rhubarb Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce-Rhubarb Muffins Recipe

Name: Applesauce-Rhubarb Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. whole wheat flour; 2 tsp. baking powder; 2 tsp. cinnamon; 1/2 tsp. salt; 2 eggs, beaten; 1 1/3 c. brown sugar, packed; 1 1/3 c. applesauce; 1/2 c. cooking oil; 1 1/2 c. chopped rhubarb

Applesauce-Rhubarb Muffins

Eats Now Editorial Team · 1332 kcal · Baking & Desserts

Applesauce-Rhubarb Muffins – a delicious recipe with flour, whole wheat flour, baking powder, cinnamon, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Applesauce-Rhubarb Muffins

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