Applesauce Muffins W/ Agave Nectar Recipe

Name: Applesauce Muffins W/ Agave Nectar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups unsweetened applesauce; 1 cup agave nectar; 1 slightly beaten egg; ⅓ cup melted butter; 1 teaspoon baking soda; 1 teaspoon baking powder; ½ teaspoon salt; 1 cup white flour; ½ cup whole wheat flour; ½ teaspoon cinnamon (or more to taste)

Servings: persons

1 ½ cups unsweetened applesauce
1 cup agave nectar
1 slightly beaten egg
⅓ cup melted butter
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
1 cup white flour
½ cup whole wheat flour
½ teaspoon cinnamon (or more to taste)

1
Mix the applesauce, nectar, egg and butter together.
2
Set aside.
3
In a separate bowl, mix together baking soda, baking powder, salt and flours.
4
Mix wet and dry ingredients all together.
5
(Never over mix muffins.
6
).
7
Pour into greased muffin tins, and bake in 350 degrees oven for approximately 30 minutes.
8
Muffins are done when a toothpick stuck in the middle comes out clean.
9
Do not over fill muffin tins as these muffins tend to spread out instead of rising up.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ½ cups unsweetened applesauce, 1 cup agave nectar, 1 slightly beaten egg, ⅓ cup melted butter, and more.

Yes, Applesauce Muffins W/ Agave Nectar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Muffins W/ Agave Nectar

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