Applesauce Muffins

Name: Applesauce Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 4 c. flour; 1 c. sugar; 1 c. brown sugar; 1 can applesauce; 1/2 tsp. salt; 1 c. margarine; 2 tsp. soda; 2 tsp. cinnamon; 2 c. chopped nuts; 1 tsp. vanilla

Eats Now Editorial Team · 1467 kcal · Baking & Desserts

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Applesauce Muffins – a delicious recipe with eggs, flour, sugar, brown sugar, applesauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
4 c. flour
1 c. sugar
1 c. brown sugar
1 can applesauce
1/2 tsp. salt
1 c. margarine
2 tsp. soda
2 tsp. cinnamon
2 c. chopped nuts
1 tsp. vanilla

1
Cream margarine, sugar and eggs.
2
Add nuts, spices, soda and salt.
3
Add applesauce.
4
Add flour a cup at a time.
5
Bake at 400u00b0 for 18 minutes.
6
Batter will keep in covered container in refrigerator for 6 weeks.
7
Raisins are good in these.

1467

kcal

Calories

Fat

318

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, 4 c. flour, 1 c. sugar, 1 c. brown sugar, and more.

Yes, Applesauce Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1467 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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