Cinnamon Streusel Banana Bread Recipe

Name: Cinnamon Streusel Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR BREAD; 1-1/2 cup Flour; 1 cup Sugar; 1 teaspoon Ground Cinnamon; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 3 whole Ripe Bananas; 2 whole Eggs; 1/4 cups Honey; 1/2 cups Natural Applesauce; 1/4 cups Water; FOR THE TOPPING:; 2-1/2 Tablespoons Packed Brown Sugar; 2 Tablespoons Sugar; 1 teaspoon Ground Cinnamon

Servings: persons

FOR BREAD
1-1/2 cup Flour
1 cup Sugar
1 teaspoon Ground Cinnamon
1 teaspoon Baking Soda
1/2 teaspoons Salt
3 whole Ripe Bananas
2 whole Eggs
1/4 cups Honey
1/2 cups Natural Applesauce
1/4 cups Water
FOR THE TOPPING:
2-1/2 Tablespoons Packed Brown Sugar
2 Tablespoons Sugar
1 teaspoon Ground Cinnamon

1
Preheat oven to 350 degrees. Lightly grease and flour pan with cooking spray.
2
In a medium bowl, whisk together the first listings of flour, sugar, cinnamon, baking soda and salt.
3
In a large bowl, whisk together the mashed bananas, eggs, applesauce, honey, and water.
4
Add dry ingredients to wet ingredients, and stir until just combined. Pour batter into prepared pan.
5
In a small bowl, mix together the last three topping ingredients. Sprinkle evenly over batter.
6
Bake bread about an hour, or until a tester inserted into the middle comes out clean.
7
Happy Cooking!

709

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR BREAD, 1-1/2 cup Flour, 1 cup Sugar, 1 teaspoon Ground Cinnamon, and more.

Yes, Cinnamon Streusel Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Streusel Banana Bread

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