Applesauce Molasses Cake - Low-Fat, Dairy-Free & Gluten-Free Recipe

Name: Applesauce Molasses Cake - Low-Fat, Dairy-Free & Gluten-Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 2 eggs; 1/3 cup blackstrap molasses; 1 1/4 cups applesauce; 1 1/2 cups brown rice flour (fine ground); 1/2 cup potato starch (not potato flour); 1/4 cup tapioca starch; 1 teaspoon guar gum; 1 cup sugar; 1 teaspoon salt; 1 1/2 teaspoons baking powder; 3/4 teaspoon baking soda; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; cooking spray

Servings: persons

1/4 cup vegetable oil
2 eggs
1/3 cup blackstrap molasses
1 1/4 cups applesauce
1 1/2 cups brown rice flour (fine ground)
1/2 cup potato starch (not potato flour)
1/4 cup tapioca starch
1 teaspoon guar gum
1 cup sugar
1 teaspoon salt
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
cooking spray

1
["Preheat oven to 375 degrees.", "Sift dry ingredients together in large mixing bowl, combining thoroughly.", "Blend wet ingredients in a separate mixing bowl.", "Add wet ingredients to dry ingredients slowly while beating with electric beater or large whisk. Beat thoroughly, until smooth.", "Spray 9"" round cake pan or 9x13"" baking pan with baking spray. (For easier removal of cake from pan, place parchment paper on bottom of pan before spraying). Pour batter into cake pan.", "Bake cake for 30-35 minutes or until a toothpick inserted in cake comes out nearly clean.", "Remove cake from pan and place on cooling rack. Serve while warm.", "Optionally, the cake can be frosted with vanilla frosting or dusted with powdered sugar before serving."]

628

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 cup vegetable oil, 2 eggs, 1/3 cup blackstrap molasses, 1 1/4 cups applesauce, and more.

Yes, Applesauce Molasses Cake - Low-Fat, Dairy-Free & Gluten-Free falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Molasses Cake - Low-Fat, Dairy-Free & Gluten-Free

How did you like this recipe?

Frequently Asked Questions