How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Fudgies?

You need 11 ingredients. The key ingredients include: 2 sq. unsweetened chocolate, 1/2 c. sweetened applesauce, 1 c. brown sugar, firmly packed, 1 c. sifted flour, and more.

Is Applesauce Fudgies suitable as general?

Yes, Applesauce Fudgies falls under the General category and is a great choice for this type of meal.

How do I store leftover Applesauce Fudgies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Applesauce Fudgies Recipe

Name: Applesauce Fudgies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sq. unsweetened chocolate; 1/2 c. sweetened applesauce; 1 c. brown sugar, firmly packed; 1 c. sifted flour; 1/4 tsp. baking soda; 1/2 c. butter; 2 eggs, beaten; 1 tsp. vanilla; 1/2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. chopped walnuts or pecans

Try this homemade Applesauce Fudgies recipe the whole family will love. Made with unsweetened chocolate, sweetened applesauce, brown sugar and flour. Ea…

This Applesauce Fudgies relies on simple, everyday ingredients such as sq. unsweetened chocolate, sweetened applesauce, brown sugar, firmly packed and sifted flour. It comes together quickly and makes 4 servings, at about 1222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1222

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Applesauce Fudgies

Tips for the best results

Variations & substitutions

My Personal Notes

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