Applesauce Cake Squares Recipe

Name: Applesauce Cake Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 (1 oz.) sq. unsweetened chocolate; 1/2 c. butter or margarine; 1 c. firmly packed brown sugar; 1/2 c. unsweetened applesauce; 2 eggs, beaten; 1 tsp. vanilla extract; 1 c. all-purpose flour; 1/2 tsp. baking powder; 1/4 tsp. baking soda; 1/4 tsp. salt; Nutty Coconut Frosting

Servings: persons

1 1/2 (1 oz.) sq. unsweetened chocolate
1/2 c. butter or margarine
1 c. firmly packed brown sugar
1/2 c. unsweetened applesauce
2 eggs, beaten
1 tsp. vanilla extract
1 c. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
Nutty Coconut Frosting

1
Place unsweetened chocolate and butter in a heavy saucepan over low heat; stir until chocolate melts.
2
Set aside.
3
Combine sugar, applesauce, eggs and vanilla in a large bowl; mix well. Combine flour, baking powder, soda and salt; add to applesauce mixture, stirring well.
4
Stir in chocolate mixture.
5
Spoon the batter into a greased 9-inch square baking pan.
6
Bake at 350u00b0 for 30 minutes.
7
Cool completely.
8
Top with Nutty Coconut Frosting; cut into squares.
9
Yields 1 1/2 dozen.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 (1 oz.) sq. unsweetened chocolate, 1/2 c. butter or margarine, 1 c. firmly packed brown sugar, 1/2 c. unsweetened applesauce, and more.

Yes, Applesauce Cake Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Cake Squares

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