How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Cake?

You need 13 ingredients. The key ingredients include: 2 tsp. baking soda, dissolved in 1/2 c. boiling water, 1/4 lb. margarine, 1 1/2 c. applesauce (1 lb. can), 1/2 tsp. salt, and more.

Is Applesauce Cake suitable as baking & desserts?

Yes, Applesauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Applesauce Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Cake Recipe

Name: Applesauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 tsp. baking soda, dissolved in 1/2 c. boiling water; 1/4 lb. margarine; 1 1/2 c. applesauce (1 lb. can); 1/2 tsp. salt; 1 tsp. cinnamon; 1 tsp. nutmeg; 1/2 c. broken walnuts; 2 c. sugar; 1 egg; 1/2 tsp. allspice; 1/2 tsp. cloves; 2 1/2 c. flour; 1/2 c. raisins

Applesauce Cake – a delicious recipe with baking soda, margarine, applesauce, salt, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Applesauce Cake

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