Applesauce Cake

Name: Applesauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. raisins; 1/2 c. boiling water; 1/2 c. shortening; 1 tsp. salt; 1 1/2 c. sifted flour; 2 tsp. soda; 1/2 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. allspice; 1 1/2 c. applesauce; 2 eggs, unbeaten; 3/4 c. chopped nuts

Eats Now Editorial Team · Baking & Desserts

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Applesauce Cake – a delicious recipe with raisins, boiling water, shortening, salt, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. raisins
1/2 c. boiling water
1/2 c. shortening
1 tsp. salt
1 1/2 c. sifted flour
2 tsp. soda
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1 1/2 c. applesauce
2 eggs, unbeaten
3/4 c. chopped nuts

1
Combine raisins and boiling water; set aside.
2
In mixing bowl beat shortening, sugar, salt, spices and eggs until creamy, smooth and fluffy.
3
Scrape bowl often.
4
Blend in applesauce, then flour and walnuts.
5
Stir soda into undrained raisins.
6
Add to batter and mix well.
7
Pour into greased and floured 13 x 9 x 2-inch pan.
8
Bake in 350u00b0 oven 40 to 45 minutes or until cake tests done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. raisins, 1/2 c. boiling water, 1/2 c. shortening, 1 tsp. salt, and more.

Yes, Applesauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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