How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Buttermilk Pancakes?

You need 14 ingredients. The key ingredients include: 1-1/2 cup Unbleached Flour, 1/2 cups Whole Wheat Flour, 1/2 cups Brown Sugar, 2 teaspoons Baking Powder, and more.

Is Applesauce Buttermilk Pancakes suitable as breakfast?

Yes, Applesauce Buttermilk Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Applesauce Buttermilk Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Buttermilk Pancakes Recipe

Name: Applesauce Buttermilk Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Unbleached Flour; 1/2 cups Whole Wheat Flour; 1/2 cups Brown Sugar; 2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1/2 teaspoons Salt; 1 teaspoon Cinnamon; 1/4 teaspoons Allspice; 1/4 teaspoons Nutmeg; 1 cup Applesauce; 1 cup Buttermilk; 1 teaspoon Vanilla; 2 whole Eggs; 1/4 cups Butter, Melted

Applesauce Buttermilk Pancakes

Eats Now Editorial Team · 867 kcal · Breakfast

Applesauce Buttermilk Pancakes – a delicious recipe with Flour, Whole Wheat Flour, Brown Sugar, Baking Powder, Baking Soda, Salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Applesauce Buttermilk Pancakes

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