Applesauce Banana Muffins Recipe

Name: Applesauce Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ripe banana; 1 1/2 cups applesauce (unsweetened works great); 2 eggs; 1/2 cup milk or 1/2 cup buttermilk; 1 cup brown sugar, firmly packed; 1 cup splenda type granulated artificial sweetener; 1 3/4 cups whole wheat flour; 3/4 cup unbleached flour; 2 teaspoons kosher salt (or 1 tsp table salt); 1 1/2 teaspoons baking soda; 1/2 teaspoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon allspice; 1/8 teaspoon nutmeg (optional)

Servings: persons

1 ripe banana
1 1/2 cups applesauce (unsweetened works great)
2 eggs
1/2 cup milk or 1/2 cup buttermilk
1 cup brown sugar, firmly packed
1 cup splenda type granulated artificial sweetener
1 3/4 cups whole wheat flour
3/4 cup unbleached flour
2 teaspoons kosher salt (or 1 tsp table salt)
1 1/2 teaspoons baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon allspice
1/8 teaspoon nutmeg (optional)

1
Preheat oven to 325 degrees.
2
Mash banana in a large bowl.
3
Add and mix in the applesauce, eggs, milk, brown sugar and sugar substitute.
4
Measure and add all the remaining dry ingredients.
5
Mix just until all dry ingredients are incorporated, scraping sides and bottom of bowl as needed.
6
Fill prepared muffin cups about 2/3 full.
7
Bake regular muffins about 22 minutes, mini muffins for about 18 minutes.

817

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 ripe banana, 1 1/2 cups applesauce (unsweetened works great), 2 eggs, 1/2 cup milk or 1/2 cup buttermilk, and more.

Yes, Applesauce Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Banana Muffins

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