How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

How do I store leftover Apples, Grapes & Toasted Walnuts Over Raspberry-Dressed Romaine?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apples, Grapes & Toasted Walnuts Over Raspberry-Dressed Romaine Recipe

Name: Apples, Grapes & Toasted Walnuts Over Raspberry-Dressed Romaine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons wish-bone raspberry hazelnut vinaigrette dressing; 6 cups torn romaine lettuce leaves; 2 granny smith apple; 2 celery; 1 cup red grapes; 1/4 cup red onion thinly sliced; 1/2 cup chopped walnuts; 1/3 cup blue cheese

Apples, Grapes & Toasted Walnuts Over Raspberry-Dressed Romaine – a delicious recipe with wish-bone raspberry hazelnut vinaigrette dressing, torn romaine lettuce leaves, granny smith apple, celery, red grapes, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 tablespoons wish-bone raspberry hazelnut vinaigrette dressing
6 cups torn romaine lettuce leaves
2 granny smith apple
2 celery
1 cup red grapes
1/4 cup red onion thinly sliced
1/2 cup chopped walnuts
1/3 cup blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
Salads

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Apples, Grapes & Toasted Walnuts Over Raspberry-Dressed Romaine

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