How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunshine Salad?

You need 12 ingredients. The key ingredients include: 1 (3 oz.) pkg. orange flavored gelatin, 1 (3 oz.) pkg. lemon flavored gelatin, 2 c. boiling water, 1 1/4 c. cold water, and more.

Is Sunshine Salad suitable as salads?

Yes, Sunshine Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sunshine Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sunshine Salad Recipe

Name: Sunshine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. orange flavored gelatin; 1 (3 oz.) pkg. lemon flavored gelatin; 2 c. boiling water; 1 1/4 c. cold water; 1 c. crushed pineapple, drained; 2 c. pineapple juice; 3 sliced bananas; 2 c. miniature marshmallows; 1 c. sugar; 6 Tbsp. plain flour; 2 well beaten eggs; 2 pkg. Dream Whip, whipped

Fresh, crisp and full of flavor — this Sunshine Salad is a must-try. Made with orange flavored gelatin, lemon flavored gelatin, boiling water and cold w…

This Sunshine Salad relies on simple, everyday ingredients such as boiling water, cold water, crushed pineapple, drained and pineapple juice. It comes together quickly and makes 4 servings, at about 1622 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1622

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sunshine Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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