Try this homemade Applejack Giblet Gravy recipe the whole family will love. Made with unsalted butter, neck meat, flour and Turkey Stock. Easy step-by-s…
This Applejack Giblet Gravy relies on simple, everyday ingredients such as unsalted butter, turkey stock for gravy, kosher or sea salt and freshly ground pepper. It comes together quickly and makes 4 servings, at about 369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026