How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Walnut Cake?

You need 9 ingredients. The key ingredients include: 1 3/4 c. sugar, 1 c. oil, 3 eggs, beaten, 2 c. flour, and more.

Is Apple-Walnut Cake suitable as baking & desserts?

Yes, Apple-Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Walnut Cake Recipe

Name: Apple-Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. sugar; 1 c. oil; 3 eggs, beaten; 2 c. flour; 1 tsp. baking soda; 1 tsp. salt; 1 tsp. cinnamon; 1 1/2 c. chopped nuts; 2 c. diced apples

Apple-Walnut Cake – a delicious recipe with sugar, oil, eggs, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. sugar
1 c. oil
3 eggs, beaten
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 1/2 c. chopped nuts
2 c. diced apples

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1546 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Walnut Cake

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