How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Upside-Down Cake?

You need 9 ingredients. The key ingredients include: 1/4 c. butter or other fat, 1/2 c. sugar, 1 egg, 1 tsp. vanilla, and more.

Is Apple Upside-Down Cake suitable as baking & desserts?

Yes, Apple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Upside-Down Cake Recipe

Name: Apple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or other fat; 1/2 c. sugar; 1 egg; 1 tsp. vanilla; 2 tsp. baking powder; 1/4 tsp. salt; 1/3 c. milk; 2 to 4 firm apples; 2 tsp. cinnamon, mixed with 1/4 c. sugar

Apple Upside-Down Cake – a delicious recipe with butter, sugar, egg, vanilla, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter or other fat
1/2 c. sugar
1 egg
1 tsp. vanilla
2 tsp. baking powder
1/4 tsp. salt
1/3 c. milk
2 to 4 firm apples
2 tsp. cinnamon, mixed with 1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Upside-Down Cake

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