How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Tuna Pasta Casserole?

You need 9 ingredients. The key ingredients include: 2 cups macaroni, 6 tablespoons butter or 6 tablespoons margarine, 1/4 cup all-purpose flour, 3 cups milk, and more.

Is Apple Tuna Pasta Casserole suitable as seafood?

Yes, Apple Tuna Pasta Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple Tuna Pasta Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Tuna Pasta Casserole Recipe

Name: Apple Tuna Pasta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups macaroni; 6 tablespoons butter or 6 tablespoons margarine; 1/4 cup all-purpose flour; 3 cups milk; 2 cups process American cheese; 2 cups tuna in water, drained; 2 cups tart apples, core/dice; 2 tablespoons butter or 2 tablespoons margarine, melted; 1/2 cup breadcrumbs, soft

Try this homemade Apple Tuna Pasta Casserole recipe the whole family will love. Made with macaroni, butter, flour and milk. Easy step-by-step instructio…

This Apple Tuna Pasta Casserole relies on simple, everyday ingredients such as macaroni, all-purpose flour, milk and process american cheese. It comes together quickly and makes 4 servings, at about 813 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cups macaroni
6 tablespoons butter or 6 tablespoons margarine
1/4 cup all-purpose flour
3 cups milk
2 cups process American cheese
2 cups tuna in water, drained
2 cups tart apples, core/dice
2 tablespoons butter or 2 tablespoons margarine, melted
1/2 cup breadcrumbs, soft

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Apple Tuna Pasta Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions