Apple Trifle Recipe

Name: Apple Trifle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Water; 6 c. Thin-sliced apples; 1/3 c. Brown sugar; 1 Tbsp. Butter or possibly margarine; 1/2 tsp Cinnamon; 2 pkt Lady fingers (12 per package); 1 c. Red raspberry preserves; 1 pkt (6-serving) instant vanilla pudding and pie filling mix; 3 1/2 c. Lowfat milk; 1/4 c. Sherry; 1/2 c. Toasted slivered almonds Nutmeg

Servings: persons

1
Cook apples in water till almost tender.
2
Add in brown sugar, butter and cinnamon; continue cooking till sugar is melted and apples are done.
3
Split lady fingers; spread one half with preserves and top with second half.
4
Layer filled lady fingers and apples in deep 3-qt serving dish, reserving a few lady fingers for the top.
5
Prepare pudding mix according to package directions using 3-1/2 c. lowfat milk; stir in sherry.
6
Pour pudding over lady fingers and apples.
7
Top with reserved lady fingers and almonds.
8
Sprinkle with nutmeg and refrigerateat least 1 hour.

664

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. Water, 6 c. Thin-sliced apples, 1/3 c. Brown sugar, 1 Tbsp. Butter or possibly margarine, and more.

Yes, Apple Trifle Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!