Apple Stuffed Pork Chops Recipe

Name: Apple Stuffed Pork Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Onion, minced; 1/4 c. Butter or possibly margarine; 3 c. Soft bread cubes; 2 c. Finely minced apples; 1/4 c. Celery, finely minced; 2 tsp Chopped fresh parsley; 3/4 tsp Salt, divided; 6 x Pork loin chops, 1 1/2 inch thick; 1/8 tsp Pepper; 1 Tbsp. Veg. oil

Servings: persons

1
In a skillet, saute/fry onion in butter till tender.
2
Remove from the heat; add in bread, apples, celery, parsley and 1/4 tsp salt.
3
Cut a large pocket in the side of each pork chop; sprinkle inside and outside with pepper and remaining salt.
4
Spon stuffing loosely into pockets.
5
In a large skillet, brown the chops on both sides in oil.
6
Place in an ungreased large baking pan.
7
Cover and bake at 350 for 30 min.
8
Uncover and bake 30 min longer or possibly till meat juices run very clear.
9
Make gravy from pan juices if you like.

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. Onion, minced, 1/4 c. Butter or possibly margarine, 3 c. Soft bread cubes, 2 c. Finely minced apples, and more.

Yes, Apple Stuffed Pork Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!