Apple Streusel Muffins Recipe

Name: Apple Streusel Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup rolled oats; 1/4 cup flour; 1/4 cup firmly packed brown sugar; 1 tsp. ground cinnamon; 1/4 cup unsalted butter; 1 1/4 cups all-purpose flour; 1 cup rolled oats; 1/2 cup firmly packed brown sugar; 2 tsp. baking powder; 1/4 tsp. baking soda; 1/2 tsp. ground cinnamon; 1/2 tsp. salt; 1 cup milk; 5 Tbs. butter, melted; 1 egg; 1 tsp. vanilla extract; 1 medium apple, peeled and finely chopped ( 3/4 cup)

Servings: persons

⅓ cup rolled oats
1/4 cup flour
1/4 cup firmly packed brown sugar
1 tsp. ground cinnamon
1/4 cup unsalted butter
1 1/4 cups all-purpose flour
1 cup rolled oats
1/2 cup firmly packed brown sugar
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. ground cinnamon
1/2 tsp. salt
1 cup milk
5 Tbs. butter, melted
1 egg
1 tsp. vanilla extract
1 medium apple, peeled and finely chopped ( 3/4 cup)

1
Preheat oven to 350F.
2
Grease 12 standard (1/3 cup) muffin cups, or spray with cooking spray.
3
To make Streusel Topping: Stir together oats, flour, brown sugar and cinnamon.
4
Cut butter into small pieces, and rub it into oat-flour mixture until texture resembles granola.
5
Set aside.
6
To make Batter: Stir together flour, oats, brown sugar, baking powder, baking soda, cinnamon and salt in mixing bowl.
7
Whisk together milk, butter, egg and vanilla in separate bowl.
8
Fold wet ingredients into dry ingredients just until batter comes together.
9
Stir in apple pieces.
10
Spoon into muffin cups.
11
Top each with a heaping tablespoon of streusel.
12
Bake 18 to 20 minutes, or until golden brown and a toothpick inserted in center of muffin in middle of pan comes out clean.
13
Let cool in pan 10 minutes, then unmold muffins onto a wire cooling rack.

1529

kcal

Calories

120

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: ⅓ cup rolled oats, 1/4 cup flour, 1/4 cup firmly packed brown sugar, 1 tsp. ground cinnamon, and more.

Yes, Apple Streusel Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Streusel Muffins

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