Bake this irresistible Apple Sponge Cake at home. Made with rice milk, apple cider vinegar, apple sauce and vanilla. Easy step-by-step instructions incl…
This Apple Sponge Cake relies on simple, everyday ingredients such as rice milk or cows milk, apple cider vinegar, apple sauce and vanilla. It comes together quickly and makes 4 servings, at about 783 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Sponge Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026