How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Poppy Seed Nut Cake Recipe?

You need 9 ingredients. The key ingredients include: 4 Large eggs, well beaten, 2 c. sugar, 1 1/4 c. oil, 1 teaspoon vanilla, and more.

Is Holiday Poppy Seed Nut Cake Recipe suitable as baking & desserts?

Yes, Holiday Poppy Seed Nut Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Poppy Seed Nut Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Poppy Seed Nut Cake Recipe Recipe

Name: Holiday Poppy Seed Nut Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Large eggs, well beaten; 2 c. sugar; 1 1/4 c. oil; 1 teaspoon vanilla; 3 c. flour, sifted; 1 1/2 teaspoon soda; 1 lg. can Milnot condensed lowfat milk; 1 c. minced nuts; 1 can Solo poppy seed

Holiday Poppy Seed Nut Cake Recipe – a delicious recipe with eggs, sugar, oil, vanilla, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Large eggs, well beaten
2 c. sugar
1 1/4 c. oil
1 teaspoon vanilla
3 c. flour, sifted
1 1/2 teaspoon soda
1 lg. can Milnot condensed lowfat milk
1 c. minced nuts
1 can Solo poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1944 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Holiday Poppy Seed Nut Cake Recipe

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