How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Sponge Cake?

You need 10 ingredients. The key ingredients include: 1/4 c. melted butter, 5 c. apples, peeled, cored and diced, 1/4 c. fresh lemon juice, 3 Tbsp. light corn syrup, and more.

Is Apple Sponge Cake suitable as baking & desserts?

Yes, Apple Sponge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Sponge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Sponge Cake Recipe

Name: Apple Sponge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. melted butter; 5 c. apples, peeled, cored and diced; 1/4 c. fresh lemon juice; 3 Tbsp. light corn syrup; 1/2 c. sugar; 3 egg yolks; 1/2 c. brown sugar; 1/2 c. flour; 1 tsp. vanilla; 3 egg whites, stiffly beaten

Apple Sponge Cake

Eats Now Editorial Team · 835 kcal · Baking & Desserts

Apple Sponge Cake – a delicious recipe with butter, apples, lemon juice, light corn syrup, sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Sponge Cake

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