Apple Spice Cake Recipe

Name: Apple Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 teaspoon cinnamon; 1 teaspoon freshly grated nutmeg; 1 teaspoon ground cloves; 1/2 teaspoon salt; 2 sticks (1/2 pound) unsalted butter, softened; 2 cups sugar; 4 large eggs; 1/4 cup Calvados or other brandy; 1 teaspoon baking soda mixed with 1 tablespoon warm water; 1 teaspoon pure vanilla extract; 3 Red Delicious appleshalved, cored and sliced 1/2 inch thick; 1 cup coarsely chopped pecans

Servings: persons

2 cups all-purpose flour
1 teaspoon cinnamon
1 teaspoon freshly grated nutmeg
1 teaspoon ground cloves
1/2 teaspoon salt
2 sticks (1/2 pound) unsalted butter, softened
2 cups sugar
4 large eggs
1/4 cup Calvados or other brandy
1 teaspoon baking soda mixed with 1 tablespoon warm water
1 teaspoon pure vanilla extract
3 Red Delicious appleshalved, cored and sliced 1/2 inch thick
1 cup coarsely chopped pecans

1
Preheat the oven to 350.
2
Butter and flour a 10-inch tube pan.
3
Combine the flour, cinnamon, nutmeg, cloves and salt.
4
In a bowl, beat the butter until creamy.
5
Beat in the sugar.
6
Add the eggs, 1 at a time, beating after each addition.
7
Add the Calvados, baking soda mixture and vanilla.
8
Stir in the flour mixture, apples and pecans just until incorporated.
9
Scrape the batter into the prepared pan and bake for about 1 hour, or until the cake is deep brown and a toothpick inserted in the center comes out clean.
10
Let the cake cool completely, then turn it out onto a plate.
11
Cut the cake into wedges and serve.

1387

kcal

Calories

Fat

163

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon cinnamon, 1 teaspoon freshly grated nutmeg, 1 teaspoon ground cloves, and more.

Yes, Apple Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Spice Cake

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