Apple Spice Cake Recipe

Name: Apple Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole raisins; 2 cups all-purpose flour; 3 eggs; 1 ½ cups sugar; 1 cup vegetable oil; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon cinnamon; ½ teaspoon ground cloves; ½ teaspoon ground allspice; 1 teaspoon pure vanilla extract; 2 cups apples, peeled, cored, and cut into 1/2 inch chunks; 1 cup chopped walnuts; ½ cup maple syrup; 1 ½ cups powdered sugar

Servings: persons

1 cup whole raisins
2 cups all-purpose flour
3 eggs
1 ½ cups sugar
1 cup vegetable oil
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
½ teaspoon ground cloves
½ teaspoon ground allspice
1 teaspoon pure vanilla extract
2 cups apples, peeled, cored, and cut into 1/2 inch chunks
1 cup chopped walnuts
½ cup maple syrup
1 ½ cups powdered sugar

1
Preheat oven to 350 degrees.
2
Place the raisins in a bowl and toss them with 2 tablespoons of the flour until lightly coated.
3
Beat the eggs and sugar until fluffy.
4
With the mixer running, slowly pour in the oil.
5
One by one, mixing well after each addition, add the remaining flour, salt, baking soda, cinnamon, cloves, allspice, and vanilla.
6
Mix in the apples and nuts, then stir in the raisins by hand.
7
Pour into a buttered and floured bundt pan and bake about 30-35 minutes.
8
Turn cooled cake out onto a plate.
9
To make the glaze, stir the maple syrup and sugar until smooth.
10
Spoon the glaze over the top of the cake, letting it drip down the sides.

1659

kcal

Calories

Fat

209

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup whole raisins, 2 cups all-purpose flour, 3 eggs, 1 ½ cups sugar, and more.

Yes, Apple Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Spice Cake

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