Apple Slaw

Name: Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 lb. cabbage, shredded; 3 apples, chopped; 1/3 c. chopped scallion; 3/4 c. mayonnaise; 3 Tbsp. apple juice; 2 Tbsp. cider vinegar; 1 Tbsp. fresh lemon juice; 1 tsp. sugar; 1/2 tsp. dry mustard; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · Salads

Jump to Recipe

Apple Slaw – a delicious recipe with cabbage, apples, scallion, mayonnaise, apple juice, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. cabbage, shredded
3 apples, chopped
1/3 c. chopped scallion
3/4 c. mayonnaise
3 Tbsp. apple juice
2 Tbsp. cider vinegar
1 Tbsp. fresh lemon juice
1 tsp. sugar
1/2 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. pepper

1
Combine cabbage, apples and scallions.
2
Combine remaining ingredients.
3
Cover and chill (3 hours).

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. cabbage, shredded, 3 apples, chopped, 1/3 c. chopped scallion, 3/4 c. mayonnaise, and more.

Yes, Apple Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Salad With Nectarines
So Good Beef and Broccoli Salad
Roasted Chicken, White Bean, and Arugula Salad
Tabbouleh Salad

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy