How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Slaw?

You need 9 ingredients. The key ingredients include: 1/4 c. apple cider, 1/4 c. nonfat sour ream, 2 Tbsp. cider vinegar, 1 tsp. caraway seed, and more.

Is Apple Slaw suitable as salads?

Yes, Apple Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Slaw Recipe

Name: Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. apple cider; 1/4 c. nonfat sour ream; 2 Tbsp. cider vinegar; 1 tsp. caraway seed; 1/2 tsp. salt; 1/2 tsp. dry mustard; 3 1/2 c. finely shredded red cabbage; 2 small unpared Granny Smith apples, cored and finely diced; 1/2 c. minced red onion

Apple Slaw – a delicious recipe with apple cider, nonfat sour ream, cider vinegar, caraway seed, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. apple cider
1/4 c. nonfat sour ream
2 Tbsp. cider vinegar
1 tsp. caraway seed
1/2 tsp. salt
1/2 tsp. dry mustard
3 1/2 c. finely shredded red cabbage
2 small unpared Granny Smith apples, cored and finely diced
1/2 c. minced red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Salads

Eats Now Editorial Team

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