How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Scallop?

You need 8 ingredients. The key ingredients include: 2 Tbsp. flour, 1/4 c. brown sugar, packed, 1/2 tsp. cinnamon, sprinkle of salt, and more.

Is Apple Scallop suitable as seafood?

Yes, Apple Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Scallop Recipe

Name: Apple Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 Tbsp. flour; 1/4 c. brown sugar, packed; 1/2 tsp. cinnamon; sprinkle of salt; 1 Tbsp. fat (margarine or butter); 2 medium-size apples; 1 Tbsp. white sugar; 2 Tbsp. water

Apple Scallop – a delicious recipe with flour, brown sugar, cinnamon, salt, margarine, apples. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. flour
1/4 c. brown sugar, packed
1/2 tsp. cinnamon
sprinkle of salt
1 Tbsp. fat (margarine or butter)
2 medium-size apples
1 Tbsp. white sugar
2 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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