How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Salad With Toasted Mustard Seeds And Herbs ?

You need 9 ingredients. The key ingredients include: 1/2 cup yellow and/or brown mustard seeds, 2 tablespoons honey, 3/4 cup plus 2 tablespoons apple cider vinegar, 1 tablespoon kosher salt, plus more, and more.

Is Apple Salad With Toasted Mustard Seeds And Herbs suitable as salads?

Yes, Apple Salad With Toasted Mustard Seeds And Herbs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Salad With Toasted Mustard Seeds And Herbs ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Salad With Toasted Mustard Seeds And Herbs Recipe

Name: Apple Salad With Toasted Mustard Seeds And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup yellow and/or brown mustard seeds; 2 tablespoons honey; 3/4 cup plus 2 tablespoons apple cider vinegar; 1 tablespoon kosher salt, plus more; 2 large apples (such as Pink Lady or Gala), cored, very thinly sliced; 1/4 cup parsley leaves with tender stems; 2 tablespoons chopped fresh chives; 2 tablespoons olive oil; Freshly ground black pepper

Apple Salad With Toasted Mustard Seeds And Herbs – a delicious recipe with yellow and/or, honey, apple cider vinegar, kosher salt, apples, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup yellow and/or brown mustard seeds
2 tablespoons honey
3/4 cup plus 2 tablespoons apple cider vinegar
1 tablespoon kosher salt, plus more
2 large apples (such as Pink Lady or Gala), cored, very thinly sliced
1/4 cup parsley leaves with tender stems
2 tablespoons chopped fresh chives
2 tablespoons olive oil
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Salad With Toasted Mustard Seeds And Herbs

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