How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Roll Recipe?

You need 6 ingredients. The key ingredients include: 3 c. Flour, 6 tsp Baking pwdr, 6 Tbsp. Shortening (lard) Lowfat milk, sufficient to create biscuit batter, Roll thin, cover with sliced tart Apples, roll lke jelly roll and slice Into a tin (good sized baking dish) put:, 2 c. Maple syrup, and more.

Is Apple Roll Recipe suitable as general?

Yes, Apple Roll Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Roll Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Roll Recipe

Name: Apple Roll Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Flour; 6 tsp Baking pwdr; 6 Tbsp. Shortening (lard) Lowfat milk, sufficient to create biscuit batter, Roll thin, cover with sliced tart Apples, roll lke jelly roll and slice Into a tin (good sized baking dish) put:; 2 c. Maple syrup; 2 c. Warm water; 1 Tbsp. Butter

Try this homemade Apple Roll recipe the whole family will love. Made with Flour, Baking pwdr, Shortening (lard and Maple syrup. Easy step-by-step instru…

This Apple Roll relies on simple, everyday ingredients such as flour, baking pwdr, maple syrup and warm water. It comes together quickly and makes 4 servings, at about 1004 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 c. Flour
6 tsp Baking pwdr
6 Tbsp. Shortening (lard) Lowfat milk, sufficient to create biscuit batter, Roll thin, cover with sliced tart Apples, roll lke jelly roll and slice Into a tin (good sized baking dish) put:
2 c. Maple syrup
2 c. Warm water
1 Tbsp. Butter

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Quick Info

Servings
4 servings
Calories
1004 kcal
Category
General

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