Apple Roll Pudding

1. 1

   Combine, heat and set aside the water, oleo and brown sugar. Mix flour, baking powder, 1 tablespoon sugar, salt, Crisco, eggs and milk like pie crust.

2. 2

   Roll; spread grated apples over dough evenly.

3. 3

   Sprinkle sugar and cinnamon over apples.

4. 4

   Roll jelly roll fashion.

5. 5

   Cut in 1-inch slices.

6. 6

   Lay flat in syrup and pour remaining syrup over rolls.

7. 7

   Bake at 350u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.