Apple Rice Pudding

Name: Apple Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 1 c. rice; 2 Tbsp. margarine; 2 c. milk; 7 oz. jar Marshmallow Creme; 2 c. chopped, peeled apples; 1/2 c. chopped nuts; 1/2 c. raisins; 1/2 tsp. cinnamon; 2 eggs, beaten

Eats Now Editorial Team · 425 kcal · Baking & Desserts

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Apple Rice Pudding – a delicious recipe with water, rice, margarine, milk, Marshmallow Creme, peeled apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. water
1 c. rice
2 Tbsp. margarine
2 c. milk
7 oz. jar Marshmallow Creme
2 c. chopped, peeled apples
1/2 c. chopped nuts
1/2 c. raisins
1/2 tsp. cinnamon
2 eggs, beaten

1
Bring water to a boil in 3-quart saucepan.
2
Stir in rice and margarine; cover.
3
Reduce heat; simmer 20 minutes.
4
Remove from heat; stir in Marshmallow Creme.
5
Add all remaining ingredients except eggs.
6
Mix well.
7
Stir in eggs.
8
Pour into greased 2-quart casserole.
9
Bake at 350u00b0 for 1 hour, stirring after 30 minutes. Serve warm or chilled.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. water, 1 c. rice, 2 Tbsp. margarine, 2 c. milk, and more.

Yes, Apple Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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