How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Rhubarb Crumb Pie?

You need 12 ingredients. The key ingredients include: 1 refrigerated pie pastry, 5 cups thinly sliced peeled Fuji apples (about 5 medium), 2 cups sliced fresh or frozen rhubarb (1/2 inch thick), thawed, 1/2 cup sugar, and more.

Is Apple Rhubarb Crumb Pie suitable as baking & desserts?

Yes, Apple Rhubarb Crumb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Rhubarb Crumb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Rhubarb Crumb Pie Recipe

Name: Apple Rhubarb Crumb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 refrigerated pie pastry; 5 cups thinly sliced peeled Fuji apples (about 5 medium); 2 cups sliced fresh or frozen rhubarb (1/2 inch thick), thawed; 1/2 cup sugar; 3 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1/3 cup all-purpose flour; 1/4 cup sugar; 1/4 cup quick-cooking oats; 1/8 teaspoon salt; 1/8 teaspoon ground cinnamon; 2 tablespoons butter

Apple Rhubarb Crumb Pie

Eats Now Editorial Team · 452 kcal · Baking & Desserts

Apple Rhubarb Crumb Pie – a delicious recipe with pastry, apples, rhubarb, sugar, all-purpose, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Rhubarb Crumb Pie

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