Apple, Raisin And Nut Muffins Recipe

Name: Apple, Raisin And Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups grated raw cooking apples; 1/2 cup brown sugar; 1/2 cup sunflower oil; 2 eggs, slightly beaten; 1 teaspoon vanilla; 1/2 cup raisins; 1/2 cup chopped walnuts; 1 tablespoon orange zest; 1 cup whole wheat flour; 1 cup self raising flour; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1 dash cinnamon (can be increased if you like); topping; 1 tablespoon brown sugar; 1 tablespoon mixed spice (cinnamon + nutmeg + cardamom + ginger - or just cinnamon if you prefer)

Servings: persons

2 cups grated raw cooking apples
1/2 cup brown sugar
1/2 cup sunflower oil
2 eggs, slightly beaten
1 teaspoon vanilla
1/2 cup raisins
1/2 cup chopped walnuts
1 tablespoon orange zest
1 cup whole wheat flour
1 cup self raising flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1 dash cinnamon (can be increased if you like)
topping
1 tablespoon brown sugar
1 tablespoon mixed spice (cinnamon + nutmeg + cardamom + ginger - or just cinnamon if you prefer)

1
Preheat oven 200u00b0C and line muffin pan with paper cases or grease them.
2
Combine apples, sugar, oil, eggs, vanilla and orange peel, mix well.
3
Add raisins and nuts.
4
Combine flours, baking powder, baking soda and spice.
5
Add dry ingredients to the apple batter and mix just until combined, do not overmix.
6
Pour into muffin pans and sprinkle with a mixture of brown sugar and spice, pressing lightly.
7
Bake 20-25 minutes or until skewer inserted in the center comes out clean, let cool on a rack.

803

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups grated raw cooking apples, 1/2 cup brown sugar, 1/2 cup sunflower oil, 2 eggs, slightly beaten, and more.

Yes, Apple, Raisin And Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple, Raisin And Nut Muffins

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