How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Puffs?

You need 6 ingredients. The key ingredients include: 4 None apples, cored and thinly sliced into rings, 3 tbsp lemon juice, 7 oz marzipan, grated, 1 1/2 cups creme fraiche, and more.

Is Apple Puffs suitable as baking & desserts?

Yes, Apple Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Puffs Recipe

Name: Apple Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 None apples, cored and thinly sliced into rings; 3 tbsp lemon juice; 7 oz marzipan, grated; 1 1/2 cups creme fraiche; 1 pkg (16 oz) frozen puff pastry sheets, thawed for 10 mins and cut into 10 rough ovals; 1/2 cup quince jelly

Apple Puffs – a delicious recipe with apples, lemon juice, cru00e8me frau00eeche, pastry sheets, quince jelly. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 None apples, cored and thinly sliced into rings
3 tbsp lemon juice
7 oz marzipan, grated
1 1/2 cups creme fraiche
1 pkg (16 oz) frozen puff pastry sheets, thawed for 10 mins and cut into 10 rough ovals
1/2 cup quince jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Puffs

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