Apple Pie Ricotta Waffles Recipe

Name: Apple Pie Ricotta Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 6 medium apples, peeled and chopped; 2 tablespoons sugar; 1 tablespoon honey; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2 tablespoons quick-cooking grits; 1 tablespoon cornstarch; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 large eggs, room temperature; 2 cups buttermilk; 1 cup reduced-fat ricotta cheese; 1/2 cup canola oil; 2 teaspoons vanilla extract; 1-1/2 cups fat-free vanilla Greek yogurt; Fresh blueberries, optional

Servings: persons

1/4 cup butter
6 medium apples, peeled and chopped
2 tablespoons sugar
1 tablespoon honey
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups all-purpose flour
2 tablespoons quick-cooking grits
1 tablespoon cornstarch
1 teaspoon baking soda
1/2 teaspoon salt
2 large eggs, room temperature
2 cups buttermilk
1 cup reduced-fat ricotta cheese
1/2 cup canola oil
2 teaspoons vanilla extract
1-1/2 cups fat-free vanilla Greek yogurt
Fresh blueberries, optional

1
In a large skillet, melt butter over medium-high heat. Add apples, sugar, honey, cinnamon and vanilla; cook and stir until apples are crisp-tender, 10-12 minutes. Remove from heat and keep warm.
2
Preheat waffle maker. In a large bowl, whisk flour, grits, cornstarch, baking soda and salt. In another bowl, whisk eggs, buttermilk, ricotta, oil and vanilla until blended. Add to dry ingredients; stir just until moistened.
3
Bake waffles according to manufacturer's directions until golden brown. Serve with apple topping, yogurt and, if desired, blueberries.

1730

kcal

Calories

148

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/4 cup butter, 6 medium apples, peeled and chopped, 2 tablespoons sugar, 1 tablespoon honey, and more.

Yes, Apple Pie Ricotta Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Pie Ricotta Waffles

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