Apple Pie Dumplings

1. 1

   Preheat oven to 375

2. 2

   Open crescent rolls and cut into 12 equal pieces

3. 3

   Roll pieces into balls

4. 4

   Stir pie filling and crescent balls coating them with the sauce.

5. 5

   Pour into a 2 quart dish making sure the crescents are on top of the pie filling

6. 6

   Bake 25 to 30 min or until crescents are completely cooked, (flipping crescents after 15 minutes.

7. 7

   Serve warm with ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.