Apple Pie Cheesecake Recipe

Name: Apple Pie Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups gingersnaps, crushed; 6 tablespoons butter, melting; 24 ounces cream cheese, softened; 1 cup sugar; 2 eggs; 1 egg yolk; 1/2 cup whipping cream; 2 tablespoons all-purpose flour; 1 teaspoon amaretto flavoring or 1 teaspoon vanilla extract; 2 medium firm tart apples, peeled thinly sliced; 1 tablespoon packed light brown sugar; 1 teaspoon ground cinnamon; 1/2 cup all-purpose flour; 1/2 cup packed light brown sugar; 1/4 cup walnuts or 1/4 cup pecans, finely chopped; 1/4 cup butter, melted

Servings: persons

2 cups gingersnaps, crushed
6 tablespoons butter, melting
24 ounces cream cheese, softened
1 cup sugar
2 eggs
1 egg yolk
1/2 cup whipping cream
2 tablespoons all-purpose flour
1 teaspoon amaretto flavoring or 1 teaspoon vanilla extract
2 medium firm tart apples, peeled thinly sliced
1 tablespoon packed light brown sugar
1 teaspoon ground cinnamon
1/2 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 cup walnuts or 1/4 cup pecans, finely chopped
1/4 cup butter, melted

1
["Heat oven 350u00b0F Spray bottom of 10"" springform pan with nonstick cooking spray. In small bowl, stir together gingersnaps with 6 Tbs melted butter(crust). Press into bottom and 1/2"" up sides of pan; wrap outside of pan with foil. Bake 5-7 minutes until set.", "Meanwhile, in large bowl, beat cream cheese and sugar at medium speed 2-3 minutes or until smooth. Beat in eggs, egg yolk, cream, 2 Tbs flour and flavoring 1 minutes or until blended.", "In medium bowl, toss apples with 1 Tbs brown sugar and cinnamon until lightly coated.", "Pour half of the filling into crust; arrange apples over the filling, overlapping slightly. Pour remaining filling over apples. Bake 40 minutes.", "Meanwhile, in small bowl, stir together 1/2 cup flour, 1/2 cup light brown sugar, 1/4 nuts and 1/4 cup melted butter(topping); sprinkle over cake. Bake 20-25 minutes or until top is golden brown and set 3"" from edge. Cool on wire rack to room temperature.", "Refrigerate overnight.", "Store in the refrigerator."]

1609

kcal

Calories

111

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups gingersnaps, crushed, 6 tablespoons butter, melting, 24 ounces cream cheese, softened, 1 cup sugar, and more.

Yes, Apple Pie Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pie Cheesecake

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