How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Pecan Pie Filling?

You need 9 ingredients. The key ingredients include: 4 1/2 lb. apples, peeled, cored and sliced, 2 c. chopped pecans, 1 c. raisins, 2 tsp. cinnamon, and more.

Is Apple-Pecan Pie Filling suitable as baking & desserts?

Yes, Apple-Pecan Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Pecan Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Pecan Pie Filling Recipe

Name: Apple-Pecan Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 lb. apples, peeled, cored and sliced; 2 c. chopped pecans; 1 c. raisins; 2 tsp. cinnamon; 1/4 to 1/2 c. honey; 1/2 tsp. cardamom; 2 tsp. grated orange peel; 1/3 c. whole wheat pastry flour; 2 Tbsp. lemon juice

Apple-Pecan Pie Filling – a delicious recipe with apples, pecans, raisins, cinnamon, honey, cardamom. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 lb. apples, peeled, cored and sliced
2 c. chopped pecans
1 c. raisins
2 tsp. cinnamon
1/4 to 1/2 c. honey
1/2 tsp. cardamom
2 tsp. grated orange peel
1/3 c. whole wheat pastry flour
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1196 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Pecan Pie Filling

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