Apple-Pecan Baked Oatmeal

1. 1

   Place pecans in a single layer on a baking sheet. Bake at 350u00b0 for 15 minutes or until toasted, stirring once.

2. 2

   Peel and chop apples. Spread on bottom of a lightly greased 13- x 9-inch baking dish. Sprinkle toasted pecans over apples.

3. 3

   Combine oats and next 10 ingredients in a large bowl, stirring until well blended. Pour oat mixture evenly over apples and pecans.

4. 4

   Bake, covered, at 350u00b0 for 30 minutes; uncover and bake 20 more minutes or until golden brown and set.

No nutritional information available.

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