Apple Oatmeal Cookies With Brown Butter Frosting Recipe

Name: Apple Oatmeal Cookies With Brown Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 1/2 cups Softened Butter; 6 Tablespoons Packed Brown Sugar; 1/4 cups Granulated Sugar; 1 whole Egg; 1/2 teaspoons Vanilla Extract; 1/2 cups Plus 1 Tablespoon All-purpose Flour; 1/4 teaspoons Baking Soda; 1/4 teaspoons Salt; 1/4 teaspoons Cinnamon; 1 cup Quick Cooking Oats; 1/2 cups Peeled Diced Apple; FOR THE FROSTING:; 1/4 cups Butter; 1 cup Powdered Sugar; 1/2 Tablespoons Milk; Cinnamon, For Garnish (optional)

Servings: persons

FOR THE COOKIES:
1/2 cups Softened Butter
6 Tablespoons Packed Brown Sugar
1/4 cups Granulated Sugar
1 whole Egg
1/2 teaspoons Vanilla Extract
1/2 cups Plus 1 Tablespoon All-purpose Flour
1/4 teaspoons Baking Soda
1/4 teaspoons Salt
1/4 teaspoons Cinnamon
1 cup Quick Cooking Oats
1/2 cups Peeled Diced Apple
FOR THE FROSTING:
1/4 cups Butter
1 cup Powdered Sugar
1/2 Tablespoons Milk
Cinnamon, For Garnish (optional)

1
Preheat oven to 350 F. Line a baking sheet with a silicone baking mat or parchment paper and set aside.
2
In a large bowl, cream together the butter and sugars until light and fluffy. Stir in egg and vanilla. Add in all of the dry ingredients, slowly beating as you go. Stir in oats and apples. Scoop the dough onto the prepared sheet and bake 8-10 minutes or until the edges are golden. Then remove from the oven and allow to cool slightly.
3
While cookies are baking, place 1/4 cup butter into a small saucepan. With heat on medium, melt and brown the butter. Once the butter is a medium brown/amber color remove from heat and pour it into a small bowl. Stir in powdered sugar and enough milk to get a spreadable consistency.
4
Frost warm cookies and sprinkle with more cinnamon, if desired. Serve.

752

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: FOR THE COOKIES:, 1/2 cups Softened Butter, 6 Tablespoons Packed Brown Sugar, 1/4 cups Granulated Sugar, and more.

Yes, Apple Oatmeal Cookies With Brown Butter Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Oatmeal Cookies With Brown Butter Frosting

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